USDA Prime Picanha
$13.00 per lb.
Comes in 3-5 lb. pieces. Customer to be billed for weight shipped.
In Latin America, this triangle-shaped steak is called Picanha. With plenty of marbling, this juicy and savory steak is easy to cook directly on the grill, or by shaping it in a half-moon on a skewer and grilling it rotisserie style.
STEAK TEMPERATURE GUIDE
Not sure how to achieve your desired doneness? Using a probe thermometer, refer to this guide to determine the ideal temperature of your steak based on your preference. When the internal temperature is reached, remove the steak from the heat. The meat will continue to cool during its rest period.
|Rare||Red center, very cool||110°F|
|Medium Rare||Red, warm center||120°F|
|Medium Well||Pink center||140°F|
|Well||No pink||Not recommended|